Wednesday, April 17, 2013

Pear and Goat Cheese Pizza

Probably one of the best spring dinners ever. Used whole wheat naam from Trader Joe's, olive oil, pear, and goat cheese. I added some Himalayan pink salt which adds some fun flavor and broiled it until the goat cheese melted. We couldn't eat ours fast enough.  YUM.

11 comments:

  1. I love the whole wheat nann from TJ'S! Great idea to do the pears! Btw I am working on a wedding dress pots for you next week! xoxo

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  2. Have to try this. Looks yummy and easy. My kind of recipe!

    Have a great day!

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  3. easy! just the way i like it.

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  4. Oh, what a delicious combo! I love putting fruit on pizza–it's unexpected but so yummy!

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  5. Oh man, easy and yummy! The best kind of recipe :)

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  6. YUM! Sounds so simple and fresh.

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  7. this looks amazing -- having it for dinner tomorrow!

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