Can I just tell you I'm scared to roast my first turkey? Petrified actually is a better word. I've never cooked a whole chicken, let alone a whole turkey. I found this recipe from real simple for quick roasting turkey with thyme butter and it seems like the perfect way to ease into it. Instead of roasting the whole turkey you cut it apart and roast it with veggies. Less intimidating, maybe.
What is your go to thanksgiving recipe? I have to get sides together so need some ideas :-)